Butternut Squash Seed Oil, 6.3 oz, case of 12

$100.00

  • Ingredient: 100% pure butternut squash seed oil, not blended with other oils
  • USA grown ingredients, local farm sourced and made
  • Flavor profile: warm, buttery, nutty taste reminiscent of cashew or peanut
  • Uses: sautéing, grilling, or roasting vegetables and meats, or as a flavoring oil on prepared dishes.
  • Smoke point of 425 F.
  • Try drizzled over ravioli with wilted greens and grated parmesan.
  • Shelf life: one year. Store in refrigerator to extend shelf life.

7 in stock

Description

A flavorful, healthy and local alternative to European olive oil adding unique flavor to everything from roasted vegetables to pasta salad to oatmeal. Our company’s first oil, butternut squash seed oil (BSSO) debuted in the fall of 2008. With the help of food scientists at Cornell University, we discovered a delicious, all-natural oil locked up in squash seed that would otherwise be destined for compost. This oil is released by precise roasting and expeller pressing without the use of chemicals, excessive heat or harsh filtration. This gently processed oil contains no hydrogenated fats, chemical additives, or preservatives.

You can purchase individual bottles of squash seed oil here.

Butternut Squash Seed Oil,
case of 12 6.3 oz (187 ml) glass bottles, $100.00

Additional information

Weight12 lbs
Dimensions10 × 8 × 9 in

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